Question:  Does the other juice have clinical studies?  Go to www.pubmed.gov and type in GoChi and you will find the studies!

Fact:  On January 8, 2008, FreeLife released a groundbreaking study which was accepted for publication by the highly respected Journal of Alternative and Complementary Medicine (JACM). As a peer-reviewed journal, JACM will only publish research that has been independently verified by an expert panel of judges, and that level of scientific validation truly represents a first for a juice product in our industry.

Question:  Has the other juice gone through scientific studies that have been published in a peer-reviewed journal?

Fact:  In three randomized, double-blind, placebo-controlled, human clinical studies, GoChi proved extremely effective for human health in 19 key areas.

Question:  Has the other juice had any randomized, double-blind, placebo-controlled, human clinical trials?

Fact:  GoChi is certified kosher and halal.

Question:  Is the other juice kosher and/or halal?

Fact:  There are many varieties of the goji berry.  The berries used in Freelife's juices are the original variety used by the ancient healers and are backed by scientific research.  These berries are Lycium Barbarum.

Question:   Does the other juice use the exact variety of berry that the ancient healers used?  Is their berry backed by scientific research?

Fact:  It took over eight years of research to bring Himalayan Goji Juice to the world.  FreeLife wanted to be satisfied it was the finest quality and consistency and they wanted to find the original variety of berry used by the ancient healers.

Question:  Has the other juice been thrown together quickly, using inferior berries, just to take advantage of the success of Himalayan Goji Juice and GoChi?  What research has gone into the other juice?

Question:  How is the other juice processed?  Is it pasteurized, dried or powdered?  All of these methods destroy beneficial nutrients.

Fact:  Lycium Barbarum is the variety of berry used for centuries by the ancient healers and in the scientific studies.  GoChi and Himalayan Goji Juice are made from Lycium Barbarum.

Question:  Since there are many varieties of the goji berry, not all have the same nutritional value as Lycium Barbarum, what berry does the other juice use?  And can they prove what variety they use in their juice?

Fact:  FreeLife found the goji berry used by the ancient healers by using a spectrometer and developed a Spectral Signature (a fingerprint) to identify the variety of berries used in GoChi and Himalayan Goji Juice and every bottle is tested using this Spectral Signature.  This guarantees potency and consistency.

Question:  How does the other Company prove which berries are being used in their goji juice?  Do they have a Spectral Signature?  How can they prove that every bottle guarantees potency and consistency?

Fact:  It is the unique polysaccharides in goji that make GoChi and Himalayan Goji Juice so powerful.  These polysaccharides must work together; none can be missing.  Lycium Barbarum and the Spectral Signature assure that GoChi and Himalayan Goji Juice contain all of these polysaccharides.

Question:  Does the other juice contain these unique polysaccharides?  What proof can they offer that all are in their product?

Fact:  FreeLife is so confident about their products, that GoChi and Himalayan Goji Juice have a 90-day, no questions asked, empty bottle, money-back guarantee of satisfaction.

Question:  What kind of guarantee does the other juice offer?

Fact:  The bottles used by FreeLife are of the highest grade, non-plasticized, recyclable bottles which results in no leaching.

Question:  What kind of bottles are used with the other juice?

Fact:  The preservatives used in Himalayan Goji Juice are all natural and are necessary to maintain freshness.  No nutrients are destroyed.  GoChi has no preservatives.

FreeLife uses less than one-tenth of 1% of naturally-derived sodium benzoate and potassium sorbate in Himalayan Goji Juice. Potassium sorbate is the potassium salt of sorbic acid. Sorbic acid is a natural constituent of many fruits and vegetables. Sodium benzoate is the sodium salt of benzoic acid. Benzoic acid is a natural component of berries. Both ingredients are two of the safest preservatives that can be used in food products. The only way to totally avoid preservatives would be to hot-fill the product in glass bottles. Hot filling would destroy delicate active ingredients, the bioactive polysaccharides.

Question:  What does the other juice do to preserve freshness?  If they pasteurize or powder it, many of the beneficial nutrients are destroyed. 

Fact:  Every bottle of GoChi and Himalayan Goji Juice contain the Spectral Signature on the bottle which assures the potency, purity and authenticity of the juice.

Question:  Does the other juice assure potency, purity and authenticity?  If not, one bottle can be different than the next.

Fact:  Everyone loves the taste of Himalayan Goji Juice, even kids!

Question:  How does the other juice taste?